Sometimes you taste a coffee so good it makes you grin.
That’s the power of carefully grown, freshly roasted beans. Not that I don’t have a fondness for stale grocery coffee tins (those got me through stressful periods), but single-origin bags are an intensive experience. Each one is pure joy. I feel nothing but glee when I get my box in my mail (sometimes outfitted with a unique design) and opening it up. I love admiring the design of the bag from the comfort of my kitchen, studying it from every angle and analyzing what stands out.
Inhaling that first scent, trying out my first cup (I always start with a pourover), experimenting with recipes…it’s a journey. Every time.
Coffee is for everyone. Not only that, everyone stands to benefit from a coffee model that’s actually fair trade and sustainable. If you want to know more about what qualifies as single-origin or specialty coffee (and those that come close), check out this post by Third Wave Coffee Roasters. If you could use some recommendations for specialty grade decaf coffee and single-origin decaf coffee, check out my directory.
Now that that’s out of the way…
…let’s take a look at Deadstock Coffee’s Slow Jamz and why it brought a smile to my face:
Continue reading “Decaf, Decaf Everywhere: Deadstock Coffee’s Slow Jamz”
dragonsandflowers 