Beer might improve gut health…sort of. Kind of. Definitely not your liver, though.
This study on Inverse is taking a look at the side-effects of casual beer consumption, one of which is a large amount of diversity in gut flora. This result is attributed to beer’s combination of polyphenols and antioxidants, both healthy nutrients and compounds in a balanced diet.
This study proceeds to emphasize these findings could be a real boon for supporting non-alcoholic drinks, which has me very curious. This niche is already seeing a huge boon in popularity for health reasons…
dragonsandflowers 