Wine Tasting in Florida at Lakeridge Winery & Vineyards and San Sebastian Winery on Winetraveler.com — History & Wine

Florida wine? Yes, you read that right. I’m not just talking about tropical fruit juice either. Wine made from grapes, albeit not the grapes you may be used to, but grapes nonetheless. There are currently 88 wine producers in Florida generating a lot of money for the state. Though most of these producers are smaller, […]

Wine Tasting in Florida at Lakeridge Winery & Vineyards and San Sebastian Winery on Winetraveler.com — History & Wine

I’m often reading about (and trying out) wine from California and Washington. Occasionally I’ll pick something up from a third state, though Florida has yet to fall into that list. This is a very interesting look at Floridian wine and the unique varieties it brings to the table, from a specific kind of grape I hadn’t even heard of to experimental sparkling styles. Wine innovation is a huge deal these days and something that’s only going to get more common to bring in buyers.

I might just have to add one of these sparkling wines to my to-buy list…

The Best Of Both Worlds: Wine Ice Cream For All Your Depression Needs

What helps puncture doom and gloom? If you answered ice cream, you’re correct. If you answered wine, you’re also correct.

As a wise girl in a taco commercial once said…”Por qué no los dos?“. I recently saw these wine ice cream varieties and immediately found a new product to try once I start ordering things online again. I absolutely have to try the riesling, though the cherry merlot sounds sumptuous (see: addictive). Whether or not they actually boast the unique notes and aftertastes that differentiate basic fruit flavors from wine remains to be seen. I’ve had champagne gummi bears that lived up to their potential, so I’ve got high hopes.

Frankly, just the sight of this was enough to perk me up after days of dismal news and even more dismal statistics. We’ll be back to regularly scheduled marketing critique and industry news, but for now? Salivate with me.

wine bottles

What’s Going On In The Wine Industry? Seven Growing Developments To Keep Up With In 2020

Being a newcomer to the wine industry isn’t easy these days. Interestingly enough, the same goes for wine aficionados.

Talk about a great equalizer, right? The former is being faced with a culture shift: a gradual pull away from strong alcohol percentages in favor of lighter seltzers, spritzers and outright non-alcoholic artisan drinks. The latter has to deal with the industry being turned upside down and shaken for all its loose change. That’s not even touching on the side-effects of climate change. No matter which side of the fence you’re on, there’s always something new to learn. Keeping up with every little detail in the global wine industry is a fool’s game.

Here’s to trying!

I’ve listed seven growing developments in the wine industry to keep an eye out for, whether you’re getting into wine for the first time this year or have been loyally sipping cabernet sauvignon for the past fifteen plus.

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